Our Chef’s Table is a semi-private dining space adjacent to our kitchen. Accommodating a maximum of 12 guests, the Chef’s Table is separated from the main dining room.

Guests will feel part of a lively kitchen service front while enjoying the exclusivity of a separate space at The Apollo.

The semi-private dining room can be booked for lunch in two sittings on Friday, Saturday and Sunday and in two sittings any evening of the week or alternately it can be booked exclusively for the entire lunch or evening service.

Please contact our reservations team on 02 8354 0888 or email enquiries@theapollo.com.au for more information and availability.


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For any same day enquiries, please call us on 02 8354 0888.

DINNER: we are predominantly a walk-in restaurant. We accept reservations 7 nights a week for groups of 6-12 people from 6pm-8.15 or from 8.30pm onwards. For smaller parties, just walk in. We take a waiting list from 5.30pm each day for later tables and we will get in tough with you when your table is ready. You can enjoy a drink in one of the many nearby small bars. For estimated wait times please give us a call on the day.

LUNCH: we happily accept reservations for lunch Friday to Sunday from 12pm through to 5pm.

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